Adelaide Eats: Back To The Aviary

So it was a night of bringing friends around to my favourite food haunts! :) First it was to WASAI for dinner and then it was off to the Aviary Dessert Kitchen for dessert because everyone has to try their green tea matcha latte + macaron flower pot! =D

Hot Cappuccino $3.70

Green Tea Matcha Latte $4.20

Sticky Date Pudding $10.50

A warm moist classic pudding. Served with homemade Butterscotch sauce and your choice of vanilla ice cream or rich double cream.

Hot Chocolate Fondant $11.50

A moist chocolate pudding encasing a oozing chocolate liquid centre. Served with almond & hazelnut praline, strawberries and Cookies ‘n’ Cream ice cream

Hazelnut Macaron Flower Pot

People were still walking in at about 12mn and the place was still bustling even though it was so late in the night! I really love the decor of this cafe, with its purple velvety couches and random bird cages everywhere :) Definitely must ring up to make a reservation if you want a table. We were almost made to sit at the bar counter facing the streets because it was an impromptu visit on our part but luckily a table finished upstairs so we were able to move! :) Awkward sitting in a line facing the streets eating your desserts I’d reckon! Especially when the group is big!

Related Posts:
The Aviary Dessert Kitchen
Aviary Dessert Kitchen Revisited
An Afternoon At The Aviary
My Top Dessert Places In Adelaide

227 The Parade
Norwood, 5067
(08) 8332 4646

Adelaide, Australia

3 Responses to Adelaide Eats: Back To The Aviary

  1. […] For more desserts here, check out The Aviary Dessert Kitchen revisited! and Back To The Aviary! […]

  2. […] The Aviary Dessert Kitchen Aviary Dessert Kitchen Revisited Back To The Aviary […]

  3. […] posts: My Top Dessert Places In Adelaide Back To The Aviary Aviary Dessert Kitchen Revisited The Aviary Dessert Kitchen GA_googleAddAttr("AdOpt", "1"); […]

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