Category Archives: Japan

Travel: Mutekiya Ramen 無敵家 in Tokyo

When my colleague first told (read incessantly nagged at) me to visit this ramen shop, I was doubtful. However, a trip to this small, narrow 20-seater ramen shop proved worthwhile.

The original Mutekiya Ramen Nikutama soup base was a 5/5 and easily surpassed my expectations. It was even better than my favourite ramen shops (Santouka, Keisuke, and Ippudo)! I also ordered the Umakara-men and it was surprisingly spicier than the ones I usually have in Singapore. I wonder if waiting in queue in the chilly night weather for 45 minutes did something to my taste buds…

The noodles were 4/5 for me; cooked perfectly al-dente but probably not suitable for those preferring a softer diet (i.e. my dinner companions).

The chargrilled roast pork was the highlight of the ramen bowl; the thick slices of well-seasoned meat had almost 50/50 lean-to-fat ratio so even when thoroughly cooked, the pork was still so tender and flavourful. It would be wise to order a second serving.